给朋友的生日蛋糕：Toffee-Mocha Cream Torte
本帖最后由 SilviaShe 于 2009-11-22 17:21 编辑送给朋友的生日蛋糕，Toffee-Mocha Cream Torte。
（巧克力蛋糕底+cream+厚厚一层巧克力碎）x3{:4_276:}
topping的奶油不小心搅打过度了，好在有擅长做蛋糕的姐姐出主意，用桔子装饰边缘，和原方的样子虽然已经不太相同，总算能看~味道也得到了大家的肯定~欣慰欣慰~
方子{:4_278:}
1 cup butter, softened
1 cup buttermilk
2 cups sugar
2 eggs
1-1/2 teaspoons vanilla extract
2-2/3 cups all-purpose flour
3/4 cup baking cocoa
1/4 teaspoon salt
2 teaspoons baking soda
2 teaspoon instant coffee granules
1 cup boiling water
for TOPPING:
1/2 teaspoon instant coffee granules
1 teaspoon hot water
2 cups heavy whipping cream
3 tablespoons light brown sugar
8.4 ounces Heath Candy bars, crushed & divided
In a mixing bowl, cream butter and sugar. Beat in eggs and vanilla. Combine the flour, cocoa baking soda and salt; add to creamed mixture alternately with buttermilk. Dissolve coffee in water; add to butter. Beat for 2 minutes.
Pour into three greased and floured 9-in. round baking pans. Bake at 350F for 16-20 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes, before removing from pans to wire racks to cool completely.
For topping, dissolve coffee in water in a mixing bowl; cool. Add cream and brown sugar. Beat until stiff peaks form.
Please bottom cake layer on a serving plate; top with 1-1/3 cups of topping. Sprinkle with 1/2 cup of crushed candy bars. Repeat layers twice. Store in the refrigerator. hannover....{:6_412:} 巧克力{:4_277:} {:7_433:} 好厉害呀～赞～ hannover....{:6_412:}
kaikai226986 发表于 2009-2-19 02:02 http://www.dolc.de/forum/images/common/back.gif
{:5_389:} :dizzy: {:5_335:} 好多好多巧克力~~~~~~ {:4_301:}